RFP Certification Process
RFP Certification Process requires 3 steps:
- Raising RFP - by a company person authorised by the Department of Agriculture ie An Export Data Interface (EDI) user.
- Checking Information - by an RFP checker or RFP validator
- Validating RFP - by an RFP validator or suitably authorised Department of Agriculture officer (compulsory for EU loads).
Generation of electronic export documentation:
- export permit
- health certificate (meat export certificate)