The target audience of this eLearning resource are:

• QA personnel - Need to know how to check that the labels comply with AUS-MEAT/ AQIS and fact sheet requirements. Monitoring program to ensure all labels are compliant.
• Boning room/ Offal room supervisors - Need to know what a correct label looks like and that suitable steps are in place to make sure that they stay correct.
• Carton label operators - They need to be able to tell when labels are printing correctly and when they are not, so they can tell someone that equipment maintenance is required. (Reprinting 2 days production because of a fault is not very pleasant.)
• Carton strappers - Don't strap over the carton labels. Reject cartons with missing, pealing or damaged labels.
• Loadout supervisors - They need to be able to tell the difference between a correct and incorrect label including print quality and placement as well as damage to labels.